Beautiful views overlooking Brooks Lake and twinkling fountain lights. Three hundred wines carefully selected from all over the world. Exciting chef-prepared fine dining. An upscale lounge and veranda. Superior service. This is Veritas Steak and Seafood. Celebrate Christmas and the holidays in elegance.
Founded in 2005 by the Rios family—Mario, Maggie, Kevin and Karen—Veritas is a culinary adventure. The seasonal menu offers the finest and freshest ingredients possible, including USDA Prime Beef and fresh seafood brought in daily. The popular pasta is made in house on a daily basis by Executive Chef Taylor Salazar and Chef Alex Mendoza. As a guest, you will enjoy yourself on the veranda, in the private wine cellar or in the elegant dining room. But wherever you dine, expect to be fed like royalty and treated like family, by family.
Happy hour runs Monday-Friday 4-7. Enjoy half off featured bottles of wine Monday-Saturday 4-10. With the best wine list in the area at the best possible prices, the new Veritas wine dinners are sheer perfection. Enjoy a phenomenal date, impress your colleagues or celebrate an evening out. Hosting a holiday event? Kevin says, “Whether you host your party at our place or we bring it to you, we promise to make your special event taste even better. Our spectacular service along with special menus prepared by our chefs are the perfect recipe for a great event…no matter the size! We work with you to make sure that every detail—from the food and drinks to the ambiance and timing—is just right.”
Put the glitz, sparkle, and elegance into Christmas and your entire holiday…visit the Rios family at upscale Veritas Steak and Seafood. Reservations welcome. Visit www.veritassteakandseafood.com to view upcoming wine dinner menus!
Veritas Steak and Seafood
550 Lake Pointe Parkway, Suite 500, Sugar Land, TX 77478